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Tannourine Bakery stands faithful to the traditional middle-eastern ingredients and preparation methods in a clean, health conscientious, and modernly equipped environment.
Pastry chefs Mike and …, share over 40 years of baking experience working throughout the world in famous hotels and restaurants from Beirut to Las Vegas, and from Abu Dhabi to San Francisco.
Whether you are familiar or a novice to the taste of the famous middle –eastern pastries, you will find Tannourine’s extensive assortment of pita breads, pies, baklavas, and cookies pleasantly addictive and unique. The flaky, light filo dough enveloping tasty nuts and aromatic syrups is initialy a crunchy bite that eventually melts in your mouth delighting your palate with a perfect balance of sweetness and exotic spice savors. Every time you swallowed the last bite of a Tannourine baklava, you will have to fight the desire of starting another piece.
Pastry chefs Mike and …, share over 40 years of baking experience working throughout the world in famous hotels and restaurants from Beirut to Las Vegas, and from Abu Dhabi to San Francisco.
Whether you are familiar or a novice to the taste of the famous middle –eastern pastries, you will find Tannourine’s extensive assortment of pita breads, pies, baklavas, and cookies pleasantly addictive and unique. The flaky, light filo dough enveloping tasty nuts and aromatic syrups is initialy a crunchy bite that eventually melts in your mouth delighting your palate with a perfect balance of sweetness and exotic spice savors. Every time you swallowed the last bite of a Tannourine baklava, you will have to fight the desire of starting another piece.